NAVAJO FRY BREAD
We use this for Navajo Tacos or even just as a side bread to go with meals.
Provided by Heather Trice
Categories Flatbreads
Time 40m
Number Of Ingredients 4
Steps:
- 1. Mix ingredients together to make a nice soft dough, should not be sticky.
- 2. Knead for 10 minutes and let set about half an hour covered with a dish towel.
- 3. Then roll out or form into 4-6 inch circles and drop into hot oil until a nice golden brown on both sides.
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