MILK CHOCOLATE BROWNIES

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Milk Chocolate Brownies image

This is a recipe from 'Food Club'...Who doesn't like brownies??? Yummmmmmmm! It sounded really good so...here goes the post....

Provided by penny jordan @PennyLJ55

Categories     Chocolate

Number Of Ingredients 7

1 package(s) brownie mix (sorry, recipe doesn't give the size package...)
6 ounce(s) walnuts, pecans or both (chopped)
2 large eggs
1 teaspoon(s) vanilla extract
8 ounce(s) frozen whipped topping, thawed
1/2 cup(s) chocolate chips, (your choice)
1/2 cup(s) vanilla or white chocolate chips

Steps:

  • Preheat oven to 325 degrees F. Grease bottom of 9"x13" pan.
  • In a large bowl, Mix thawed whipped topping, eggs, and vanilla until smooth.
  • Stir in brownie mix just until moistened.
  • Stir in nuts, spread mixture in pan.
  • Sprinkle chocolate chips on top.
  • Bake for 30-40 minutes, or until toothpick comes out clean. Do Not over bake. Cool & slice. Serves 10-12.

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