MEXICAN GREEN BEANS

Mexican Green Beans image

Make and share this Mexican Green Beans recipe from Food.com.

Provided by lazyme

Categories Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

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Ingredients

1 tablespoon canola oil
1 lb green beans, trimmed
1 large onion, chopped
2 garlic cloves, minced
1 (10 ounce) can Rotel Tomatoes
2 teaspoons basil, chopped
1/2 fresh lemon, juice of

Steps:

In a large skillet, saute‚ beans, onion and garlic in hot oil until beans are tender-crisp.
Stir in Rotel and basil.
Simmer uncovered for 10 minutes, stirring occasionally.
Sprinkle with lemon juice.

Nutrition Facts : Calories 62.7, Fat 2.6, SaturatedFat 0.2, Sodium 195.2, Carbohydrate 9.7, Fiber 2.5, Sugar 3.5, Protein 2.1

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