HOMEMADE NOODLES FOR 2
Make and share this Homemade Noodles for 2 recipe from Food.com.
Provided by ElaineAnn
Categories Healthy
Time 20m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Mix ingredients into a dough and knead on floured surface. Add more flour if dough is too sticky.
- Roll out very thin and let dry a bit.
- Sprinkle flour on the top of the dough and roll it up, then slice the roll into thin strips.
- Unfold the strips and allow to dry.
- Bring 2 quarts salted water to boil, add noodles and cook 10 to 15 minutes (depending on how much they have dried).
Nutrition Facts : Calories 149.8, Fat 2.7, SaturatedFat 0.8, Cholesterol 93, Sodium 159, Carbohydrate 24.2, Fiber 0.8, Sugar 0.2, Protein 6.4
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