This is my all time favorite soup! It is so hearty and goes wonderful with some crusty bread. Altho it's a long list of ingredients, it's really very simple.
Provided by Charmie777
Categories One Dish Meal
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- In bowl, combine first 7 ingredients with 3 Tablespoons of water.
- Mix lightly.
- Shape into about 24 meatballs.
- In hot butter in large Dutch oven, saute meatballs, a single layer at a time, until browned on all sides.
- Drain off fat.
- Set meatballs aside.
- In same Dutch oven, combine 2 cups water with remaining ingredients.
- Bring to boiling, then reduce heat, and simmer, covered, but stirring occasionally, 30 minutes.
- Add meatballs and simmer 20-30 minutes longer.
- Good served with Parmesan on top.
- If soups seems too thick, thin with water.
Nutrition Facts : Calories 422.1, Fat 23.5, SaturatedFat 10.2, Cholesterol 122, Sodium 1047.7, Carbohydrate 24.8, Fiber 4.5, Sugar 6.5, Protein 27.8
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