MAMAS SHEPHERDS PIE

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Mamas Shepherds Pie image

My mom made this all the time growing up and I still make it today. My boyfriend loves it. Serving size is approximate

Provided by babyblue0042

Categories     Savory Pies

Time 30m

Yield 8 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 (15 ounce) can peas
1 (15 ounce) can corn
3 -4 cups mashed potatoes
6 slices Velveeta cheese or 2 cups shredded medium cheddar

Steps:

  • Preheat oven to 350.
  • Brown ground beef and drain.
  • Drain MOST of the water out of the peas and corn then dump peas and corn into casserole dish.
  • Mix in the ground beef with the corn and peas.
  • Spread potatoes over the top to cover well.
  • Cover top with slices of velvetta or shredded cheddar.
  • Bake for approximately 15 minutes or until cheese is melted.

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #savory-pies     #main-dish     #beef     #potatoes     #vegetables     #easy     #beginner-cook     #ground-beef     #meat     #corn

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