LEMON HERB CHICKEN PRIMAVERA

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Lemon Herb Chicken Primavera image

Make and share this Lemon Herb Chicken Primavera recipe from Food.com.

Provided by Punky Julster

Categories     Chicken

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

4 boneless chicken breast halves
1/8 teaspoon garlic powder
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup milk
1 tablespoon lemon juice
1/4 teaspoon dried basil leaves, crushed
1 (16 ounce) bag frozen mixed vegetables (broccoli, cauliflower,carrots)

Steps:

  • Sprinkle chicken with garlic.
  • Spray skillet with vegetable cooking spray and heat 1 minute.
  • Add chicken and cook until browned.
  • Add soup, milk, lemon juice, basil and vegetables.
  • Heat to a boil.
  • Cover and cook over low heat 10 minutes or until done.
  • Serve with rice or hot noodles.

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