LEMON FRUIT SAUCE

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This is a really quick and easy to make sauce. It is good used as a dressing for fruit salad, as a dip for fresh fruit, or as a dessert sauce over pound cake. Prep and cook time does not include the 8 hours of chilling time. This is from the Junior League in Pasadena, CA.

Provided by breezermom

Categories     Low Protein

Time 5m

Yield 1 cup

Number Of Ingredients 5

1 (8 ounce) carton sour cream
1/2 cup powdered sugar, sifted
1 teaspoon lemon rind, grated
1 teaspoon fresh lemon juice
1/4 teaspoon vanilla extract

Steps:

  • Combine all ingredients in a small bowl, stirring with a wire whisk until blended. Cover and chill at least 8 hours.

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