BACON WATER CHESTNUT HORS D'OEUVRES
Steps:
- Preheat oven to 400 degrees. Combine soy sauce, brown sugar, & water chestnuts. Marinate in refrigerator for 30 minutes, no longer, stirring occasionally. Cut bacon in half. Roll each chestnut in sugar & wrap with bacon securing with toothpick & placing in baking pan close together. Bake for 15-20 minutes. At this point you could refrigerate until ready to serve. Skim off excess bacon fat from surface. Broil for 5 minutes before serving.
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