LEMON CURD MOUSSE

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Lemon Curd Mousse image

Provided by Food Network

Categories     dessert

Time 20m

Yield 2 servings

Number Of Ingredients 4

1/2 cup heavy cream
1/2 cup prepared lemon curd
Fresh blueberries, rinsed and dried
Fresh mint sprigs for garnish

Steps:

  • With chilled beaters whip the heavy cream until thick. Fold the whipped cream into the lemon curd. Either blend the lemon mousse into blueberries. Or, layer mousse, fresh blueberries, and mousse in a wine glass; garnish with fresh mint.

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