KIELBASA SKILLET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Kielbasa Skillet image

One pan wonder from a Hillshire Farm ad. This recipe has almost no prep, which makes it great for weeknights when we have PTA/Scouts/etc.

Provided by SweetsLady 3

Categories     One Dish Meal

Time 17m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 tablespoons canola oil
1 (28 ounce) bag o'brien frozen potatoes
1 (16 ounce) bag frozen mixed vegetables
7 ounces reduced-fat kielbasa (half-package)
1/2 cup 2% cheddar cheese, shredded
salt and pepper

Steps:

  • Heat oil in a large skillet.
  • Add potatoes and mixed vegetables. Cover and cook 6-8 minutes, stirring occasionally.
  • Meanwhile, slice kielbasa in half lenghtwise and then into very thin slices.
  • Stir kielbasa into skillet. Cook and cover another 8-10 minutes, stirring occasionally.
  • Remove skillet from heat and stir in cheese. Salt and pepper to taste.

Nutrition Facts : Calories 321.2, Fat 9.1, SaturatedFat 1.4, Cholesterol 3.5, Sodium 225.2, Carbohydrate 51.8, Fiber 8.8, Sugar 0.1, Protein 11.8

There are no comments yet!