JERRY'S OUTRAGEOUS GUACAMOLE
I was looking for a guacamole recipe to accompany my great salsa. But since I hate avocado, I turned to my connoissuere of a friend, Jerry. He tested each batch until he was able to proclaim a winning recipe. Be sure to use Haas avacadoes, which are smaller, dark green avacadoes with a very bumpy skin.
Provided by DeSouter
Categories Vegetable
Time 20m
Yield 1 large bowl
Number Of Ingredients 8
Steps:
- Remove avocadoes from their skins, removing the pit by striking the blade of a sharp knife into the pit, then twisting it gently.
- Mash half of the avocado and cut the other half into small pieces.
- Combine all other ingredients and gently mix all of the avocado into the mixture.
- It is best to make this one day in advance and make sure to keep it out of the air.
- You can either spoon the mixture into a ziploc bag, removing any extra air in the bag.
- Or you may put the guacamole into a tupperware or a bowl, pressing cellophane wrap down onto the guacamole.
Nutrition Facts : Calories 1058.4, Fat 81.8, SaturatedFat 11.3, Sodium 1623.4, Carbohydrate 88.4, Fiber 44.7, Sugar 19.6, Protein 18.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love