HAM AND CHEESE STRATA

Ham and Cheese Strata image

Folks won't waste any time digging into this comforting all-in-one breakfast dish. The hearty combination of ham, cheese and mushrooms makes it a keeper. -Ruth Costello, Raleigh, North Carolina

Provided by Taste of Home

Time 55m

Yield 12 servings.

Number Of Ingredients 12

Ingredients

12 slices day-old bread
3 tablespoons butter, melted
2 cups shredded cheddar cheese
3/4 cup cubed fully cooked ham
1/3 cup finely chopped green pepper
1/3 cup diced pimientos
2 cups sliced fresh mushrooms
5 large eggs
1-1/2 cups 2% milk
1/2 teaspoon salt
1/2 teaspoon paprika
Dash pepper

Steps:

Preheat oven to 350°. Brush bread slices with melted butter. In a greased 13x9-in. baking dish, layer half of each of the following: bread, cheese, ham, green pepper and pimientos. Top with all the mushrooms. Repeat layers except mushrooms. In a large bowl, whisk together remaining ingredients; pour over top., Bake, covered, until a knife inserted near the center comes out clean, 40-45 minutes. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 246 calories, Fat 14g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 616mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 1g fiber), Protein 13g protein.

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