This recipe is perfect for seasoning 1 lb of ground beef, or the equivalent of 1 lb of vegetarian "ground beef" I prefer this to the packages the sell at the supermarkets which often contain too much sodium. This mixture is also nice mixed with 16 oz of sour cream to serve with tortilla chips, or to top a layered Mexican dip.
Provided by Kozmic Blues
Categories Mexican
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Add spices and water to 1 lb browned ground beef, or to the 1 lb equivilant of your favorite frozen "meatless" ground burger.
- Simmer for 10 minutes or until water is absorbed and bouilion cube is disolved.
- Serve over tortilla chips with cheese and salsa, or use as a filling for tacos, burritos, or enchilladas.
Nutrition Facts : Calories 14.3, Fat 0.3, Sodium 24.6, Carbohydrate 3, Fiber 0.8, Sugar 0.8, Protein 0.5
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