HAMBURGER PATTY (GLUTEN FREE)
This recipe is from the Gluten Free Hub "The Classic American Hamburger". This is a scrumptious, simple, gluten free hamburger patty! It stays moist and does not crumble! We usually double the recipe, grill all of the patties and then freeze them for quick use during the week!
Provided by Gluten Free Berrys
Categories Lunch/Snacks
Time 15m
Yield 8 patties, 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a mixing bowl
- Cover and let sit in refrigerator at least 30 minutes and up to four hours.
- When ready to cook, divide into desired patty size.
- Grill over high heat (450°-500°), about 3-4 minutes on each side.
Nutrition Facts : Calories 107.8, Fat 5.7, SaturatedFat 2.3, Cholesterol 36.9, Sodium 370.6, Carbohydrate 2, Fiber 0.1, Sugar 0.5, Protein 11.5
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