EGG SALAD WITH ANCHOVIES SPREAD

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Egg Salad With Anchovies Spread image

From Palm Beach Roots and Recipes by Charles Dimick Reese. Serve on crackers. Time includes hardboiling the eggs. Taste before you decide if you want to add any additional salt since anchovies are salty!

Provided by Oolala

Categories     Spreads

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 7

12 eggs, hard boiled, coarsely chopped
2 (2 ounce) cans anchovy fillets, cut small
2 1/2 teaspoons parsley, chopped
1/2 teaspoon Worcestershire sauce
3/4 cup mayonnaise
1 pinch cayenne pepper
salt, if desired

Steps:

  • Put all ingredients in a bowl and mix well.
  • Chill until ready to serve on crackers.

Nutrition Facts : Calories 226.4, Fat 16.2, SaturatedFat 3.7, Cholesterol 335, Sodium 785.3, Carbohydrate 5.9, Sugar 2, Protein 13.7

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