HAM, CHEESE AND ONION SCONES

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Ham, Cheese and Onion Scones image

These are great light scones. This are great with dinner, as a snack or for breakfast on the run. These are so light they are pretty close to a biscuit.

Provided by Ceezie

Categories     Scones

Time 35m

Yield 8 serving(s)

Number Of Ingredients 10

1 1/2 cups flour
3/4 cup whole wheat flour
1 tablespoon baking powder
1 teaspoon garlic salt with parsley
3 tablespoons butter, grated
1/4-1/2 cup onion, chopped
1 cup cheddar cheese, grated
1 cup ham, chopped
1 1/4 cups buttermilk
1 egg

Steps:

  • Place flour, baking powder, garlic salt in mixing bowl and stir together. Grate cold butter into mixture and stir till coarse meal.
  • In a seperate bowl whisk together buttermilk and egg. Add this to the dry mixture as well as the cheese, onion and ham.Stir just till combined.
  • Place this on a floured board and knead a few times. Pat into a 1" thick shape and cut with a large cookie cutter.
  • Place on greased baking sheet or sheet lined with parchment paper. Bake at 350 degrees for 20-25 minutes.

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