HALIBUT OLYMPIA

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Halibut Olympia image

Make and share this Halibut Olympia recipe from Food.com.

Provided by quixoposto

Categories     Halibut

Time 35m

Yield 6 serving(s)

Number Of Ingredients 11

1/2 medium onion, sliced
1 (3 lb) halibut fillets, skin removed
2 teaspoons Old Bay Seasoning
1 cup mayonnaise
1 cup sour cream
1/2 cup fresh crabmeat
2 slices bacon, cooked and crumbled
2 green onions, finely chopped
1/2 cup grated parmesan cheese
1 cup seasoned bread crumbs
2 tablespoons butter, melted

Steps:

  • Arrange onions slices in large casserole dish.
  • Place halibut over onion and sprinkle with Old Bay seasoning.
  • Combine mayo, sour cream, crab, bacon, green onions, and cheese.
  • Spread evenly over halibut. Combine bread crumbs and butter; sprinkle over top.
  • Bake, uncovered, at 375F for 20 minutes or til fish flakes easily and topping is golden.

Nutrition Facts : Calories 642.6, Fat 32.8, SaturatedFat 11.7, Cholesterol 185.8, Sodium 1031.7, Carbohydrate 25.7, Fiber 1.3, Sugar 5.6, Protein 58.9

*** Explore more Halibut Olympia Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #seafood     #american     #easy     #beginner-cook     #dinner-party     #kid-friendly     #romantic     #fish     #dietary     #comfort-food     #high-protein     #high-in-something     #saltwater-fish     #halibut     #taste-mood     #savory     #presentation     #served-hot

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