HALIBUT OLYMPIA

Halibut Olympia image

Make and share this Halibut Olympia recipe from Food.com.

Provided by quixoposto

Categories Halibut

Time 35m

Yield 6 serving(s)

Number Of Ingredients 11

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Ingredients

1/2 medium onion, sliced
1 (3 lb) halibut fillets, skin removed
2 teaspoons Old Bay Seasoning
1 cup mayonnaise
1 cup sour cream
1/2 cup fresh crabmeat
2 slices bacon, cooked and crumbled
2 green onions, finely chopped
1/2 cup grated parmesan cheese
1 cup seasoned bread crumbs
2 tablespoons butter, melted

Steps:

Arrange onions slices in large casserole dish.
Place halibut over onion and sprinkle with Old Bay seasoning.
Combine mayo, sour cream, crab, bacon, green onions, and cheese.
Spread evenly over halibut. Combine bread crumbs and butter; sprinkle over top.
Bake, uncovered, at 375F for 20 minutes or til fish flakes easily and topping is golden.

Nutrition Facts : Calories 642.6, Fat 32.8, SaturatedFat 11.7, Cholesterol 185.8, Sodium 1031.7, Carbohydrate 25.7, Fiber 1.3, Sugar 5.6, Protein 58.9

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