GREEN BEAN SIDE DISH

Green Bean Side Dish image

Garlic infuses a delicate flavor in these extremely fresh and versatile beans that would be a great side dish for any entrée at all.

Provided by Taste of Home

Time 25m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

1 pound fresh green beans, cut into 2-inch pieces
2 teaspoons minced garlic
1/2 cup water
2 tablespoons olive oil
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large saucepan, bring the beans, garlic and water to a boil. Reduce heat; cover and simmer for 8-10 minutes or until tender. Drain. Stir in the oil, oregano, salt and pepper. Serve immediately.

Nutrition Facts : Calories 94 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 301mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges