GRATED SPICY BUTTERNUT SQUASH

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Grated Spicy Butternut Squash image

Provided by Food Network Kitchen

Categories     side-dish

Yield 4 servings

Number Of Ingredients 7

1/2 cup finely chopped onion
Red pepper flakes, to taste
1 butternut squash, peeled, seeded and grated
1/4 cup chicken stock
3 tablespoons chopped parsley
Salt
3 tablespoons butter

Steps:

  • In a skillet, melt butter and cook onion over medium heat. Stir in red pepper flakes. Stir in grated squash and toss to coat. Pour in chicken stock and cook, stirring occasionally, For 7 to 10 minutes. Toss in parsley and salt. Serve warm.

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