GRAPE ROSEMARY MARTINI

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Grape Rosemary Martini image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 5

2 ounces vodka
1 small sprig rosemary, plus additional for garnish
1 ounce freshly made green California grape juice*
Ice
Green California grapes for garnish

Steps:

  • Combine the vodka, rosemary, grape juice and ice in a cocktail shaker and shake hard. Strain into a martini glass. Thread 1 grape on a rosemary sprig and place in glass. Serve.
  • *To make fresh grape juice, puree 1 cup seedless green California grapes in a food processor or blender and strain through a fine sieve. It will make about 1/3 cup.

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