GRANDMA'S CHOCOLATE SYRUP BROWNIES

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Grandma's Chocolate Syrup Brownies image

When my grandmother brings these to any sort of family function, they are gone before you know it! Special requests are always made for these brownies.

Provided by iewe7726

Categories     Bar Cookie

Time 45m

Yield 12 serving(s)

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine, softened
1 cup white sugar
1 (16 ounce) can hershey chocolate syrup
4 eggs
1 cup flour
1/2 cup chopped nuts (optional)
1 1/2 cups white sugar
6 tablespoons margarine
6 tablespoons milk
1/2 cup chocolate chips

Steps:

  • For the Brownies:.
  • Cream butter and sugar.
  • Add eggs and chocolate syrup. Mix until well blended.
  • Add flour and mix well.
  • Add nuts.
  • Bake in a 9 x 13-inch cake pan for 30 minutes at 350 degrees.
  • For the Frosting:
  • Boil sugar, margarine, and milk for 1 minute.
  • Remove from heat and add l/2 cup chocolate chips.
  • Stir until thick, then quickly spread over brownies (when brownies are cool). This frosting thickens quickly.

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