GOULASH

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Goulash image

Make and share this Goulash recipe from Food.com.

Provided by Darryn Glass

Categories     Meat

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb ground beef
8 ounces elbow macaroni
1 (10 1/2 ounce) can tomato soup
1 (10 1/2 ounce) can vegetable soup

Steps:

  • Brown the ground beef and rinse.
  • Add Soup.
  • Add Cooked macaroni.

Nutrition Facts : Calories 556.6, Fat 19.5, SaturatedFat 7.2, Cholesterol 77.1, Sodium 988.9, Carbohydrate 62.4, Fiber 3.2, Sugar 9.4, Protein 31.4

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