GARLIC - LOVER'S SHRIMPS

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Garlic - Lover's Shrimps image

You would never know that this recipe is from Cooking Light. It is so full of flavour. Serve as an appetizer with cocktail forks. For a main course add 1/2 cup Fat free Carnation milk when reducning the sherry and cook another 2 minutes; add remaining ingredients and serve on angel hair pasta.

Provided by Sageca

Categories     Canadian

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon olive oil
1/4 teaspoon crushed red pepper flakes
4 garlic cloves, minced
1 1/2 lbs raw shrimp, peeled
1/4 teaspoon salt
1/4 cup dry sherry
2 tablespoons fresh parsley
1/4 teaspoon Old Bay Seasoning

Steps:

  • Heat oil in large saucepan over medium high heat.
  • Add pepper and garlic; sauté 30 seconds.
  • Add shrimps and salt; sauté 3 minutes;remove from skillet.
  • Add sherry,parsley and Old Bay seasoning.
  • Cook to reduce for 1 minutes.
  • Return shrimps to skillet and toss to coat.

Nutrition Facts : Calories 278.1, Fat 6.4, SaturatedFat 1, Cholesterol 259.2, Sodium 403.1, Carbohydrate 4.7, Fiber 0.1, Sugar 0.7, Protein 34.9

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