A game-day dip that will score big with your friends! We pureed black beans into a spicy, garlicky hummus that's ready in only 10 minutes.
Provided by Brooke Lark
Categories Condiment
Time 10m
Yield 6
Number Of Ingredients 11
Steps:
- Place beans in food processor or industrial-strength blender. Add onion, garlic, chile, salt, lime juice and oil; puree until smooth, adding additional oil, if needed, until mixture is a smooth consistency.
- Spoon mixture into serving dish. Top with avocado, tomato and cilantro. Serve immediately with tortilla chips.
Nutrition Facts : ServingSize 1 Serving
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