I prefer walnuts..but you can use pecans...your choice!
Provided by sondra scheel
Categories Fruit Desserts
Time 10m
Number Of Ingredients 10
Steps:
- 1. Wash grapes, remove stems, drain on towel. Mix together sour cream & cream cheese & white sugar add to grapes and mix well.
- 2. Pour into lg bowl or 9 x 13 pan and combine topping of brown sugar, chopped nuts & chopped butterfingers. Sprinkle over grape mixture and put in fridge 2-3 hours or overnight.
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