FRUIT LOAF

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Fruit Loaf image

Boiled fruit loaf recipe

Provided by juliejay0104

Time 1h20m

Yield Serves 6

Number Of Ingredients 0

Steps:

  • Measure fruit, mixed spice, butter, brandy and sugar and put in a saucepan add cup of black tea
  • Gently bring to the boil and leave to cool for approx 20 mins
  • Turn oven to 170c / 180c and line a loaf tin with grease proof paper
  • Mix in flour and egg and transfer to baking tin
  • Put in centre of oven for approx 60 / 80 mins

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