FRIED CORNBREAD III

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Fried Cornbread III image

Make and share this Fried Cornbread III recipe from Food.com.

Provided by Dale Goodman

Categories     Breads

Yield 1 batch

Number Of Ingredients 4

1 cup self-rising cornmeal mix
2/3-3/4 cup buttermilk
1 egg
to taste onion, chopped (optional)

Steps:

  • I use a self rising cornmeal mix for this.
  • I use about 1 cup of cornmeal mix, about 2/3 to 3/4 cup of buttermilk, and 1 egg.
  • You can adjust the amount of milk depending on how thick or thin you would like them to be. And then you just fry them just like pancakes.
  • It's really simple. Also, sometimes my mom would add some chopped onion to these. Alicia Goodman

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