SPICY CAJUN BACON CABBAGE SLAW SKILLET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Cajun Bacon Cabbage Slaw Skillet image

Make and share this Spicy Cajun Bacon Cabbage Slaw Skillet recipe from Food.com.

Provided by loof751

Categories     Greens

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 5

3 slices bacon
1 head purple cabbage
1 (10 ounce) can diced tomatoes and green chilies
1/2 cup sugar
1/2 cup cider vinegar

Steps:

  • Fry the bacon in a large skillet until crisp. Drain, reserving the drippings.
  • Slice the cabbage fairly thin. Saute in the reserved bacon drippings just until tender.
  • Stir in the tomatoes with chilis, sugar, and vinegar.
  • Cook over low heat for 10 minutes, just until heated through, stirring often.
  • Crumble the bacon and stir into the cabbage mixture. Serve warm.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #low-protein     #healthy     #5-ingredients-or-less     #side-dishes     #vegetables     #american     #cajun     #southern-united-states     #easy     #low-fat     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something     #greens     #soul