FRESH MOZZARELLA & TOMATO PASTA SALAD

Fresh Mozzarella & Tomato Pasta Salad image

Provided by CareCook

Categories Potluck

Time 20m

Yield 10 serving(s)

Number Of Ingredients 8

1 (16 ounce) package bow tie pasta, cooked
1 cup fresh mozzarella cheese, cubed (this is the very soft mozarella cheese, not your standard Kraft-type cheese)
1 cup parmesan cheese, shredded
1 cup fresh basil, torn into small pieces
2 large tomatoes, diced
1 lemon
1/2 cup olive oil
salt and pepper

Steps:

Cook Pasta and rinse in cool water.
Toss together pasta, cheeses, basil, and tomato.
Squeeze the juice from a lemon and mix with olive oil. Toss in pasta.
Add salt and pepper as desired.
I actually never measure the ingredients. I just toss until it looks the way I like it. Adjust to your likings. Sometimes it needs to be freshened with a little more olive oil.

Nutrition Facts : Calories 357.2, Fat 18.3, SaturatedFat 5.3, Cholesterol 56, Sodium 235.2, Carbohydrate 35.9, Fiber 2.6, Sugar 2, Protein 13.3