BROWN RUSSIAN
Make and share this Brown Russian recipe from Food.com.
Provided by katew
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Break up chocolate and melt in 60 mls of the milk over a low heat.
- Stir in remaining milk.
- Heat till very hot and well combined.
- Pour into a mug and add vodka.
- Adorn with whipped cream if desired.
Nutrition Facts : Calories 530.2, Fat 26, SaturatedFat 16.2, Cholesterol 45.2, Sodium 157.7, Carbohydrate 46.1, Fiber 2, Sugar 30.9, Protein 11.9
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