FRESH HOT-PEPPER PASTE

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Fresh Hot-Pepper Paste image

Categories     Condiment/Spread     Sauce     Food Processor     Garlic     Herb     Pepper     Hot Pepper     Bon Appétit

Yield Makes about 1 cup

Number Of Ingredients 9

1 cup chopped fresh cilantro
1 cup chopped fresh parsley
1/4 cup chopped seeded fresh red serrano or red jalapeño chilies
1/4 cup water
1/4 cup olive oil
1 1/2 tablespoons minced garlic
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon ground cumin

Steps:

  • Combine all ingredients in processor and blend until very finely chopped. (Can be prepared 1 week ahead. Refrigerate in covered container.)

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