FIRESIDE COFFEE

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Fireside Coffee image

Make and share this Fireside Coffee recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 13m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup half-and-half
1 (1 ounce) unsweetened chocolate square, chopped
1 cup hot brewed coffee
6 tablespoons Bourbon (or add to taste)
1/4-1/2 cup sugar
1/3 cup whipping cream
1/2 teaspoon vanilla extract
whipped cream

Steps:

  • In a 2-cup glass measuring cup, microwave the half-and-half on HIGH for 1-2 minutes or until steamy.
  • Pour over chocolate; let stand 1 minute, and whisk until smooth.
  • Stir in coffee and next 4 ingredients (stir until sugar is dissolved; may need to heat on stove over low heat to maintain desired drinking temperature).
  • Serve immediately with whipped cream on top.

*** Explore more Fireside Coffee Recipes »

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