I continue to use this easy recipe because my family kept insisting how good my stuffing was, however I always felt guilty for using the stuffing mix.
Provided by Sharon
Categories Side Dish Stuffing and Dressing Recipes Vegetarian Stuffing and Dressing Recipes
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter or spray one 2 quart casserole dish.
- Prepare stuffing according to directions on box; place stuffing in a large bowl.
- Add the dried bread, eggs and water; mix well and place in casserole dish.
- Cover and bake 45 to 60 minutes.
Nutrition Facts : Calories 192 calories, Carbohydrate 32.2 g, Cholesterol 70 mg, Fat 3.6 g, Fiber 1.4 g, Protein 7.1 g, SaturatedFat 1 g, Sodium 577.1 mg, Sugar 3.2 g
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