EASY PIñA COLADA PUDDING PIE

Easy Piña Colada Pudding Pie image

You'll feel like you're sipping a tropical drink on vacation when you taste this delicious Easy Piña Colada Pudding Pie.

Provided by My Food and Family

Categories Home

Time 3h20m

Yield 10 servings

Number Of Ingredients 7

Previous Next

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup milk
1 pkg. (3.4 oz.) JELL-O Coconut Cream Flavor Instant Pudding
1 can (8 oz.) crushed pineapple in juice, undrained
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted, divided
1 ready-to-use vanilla wafer crumb crust (6 oz.)

Steps:

Beat cream cheese and milk in large bowl with mixer until blended. Add dry pudding mix and pineapple; beat 2 min. Gently stir in 2 cups COOL WHIP and 1/4 cup coconut.
Pour into crust.
Refrigerate 3 hours or until firm. Top with remaining COOL WHIP and coconut just before serving.

Nutrition Facts : Calories 310, Fat 20 g, SaturatedFat 13 g, TransFat 0 g, Cholesterol 35 mg, Sodium 270 mg, Carbohydrate 31 g, Fiber 1 g, Sugar 22 g, Protein 3 g