DROP BISCUITS
Make and share this Drop Biscuits recipe from Food.com.
Provided by manda1027
Categories Breads
Time 25m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees.
- Sift together dry ingredients.
- In seperate bowl, mix oil, milk and egg whites. Add to dry ingredients.
- Mix until dry ingredients are just moistened.
- Drop by tablespoonfuls onto baking sheet with had been sprayed with vegetable oil spray.
- Bake for 15-20 minutes or until golden.
Nutrition Facts : Calories 63.8, Fat 2.5, SaturatedFat 0.2, Cholesterol 0.2, Sodium 142.7, Carbohydrate 8.3, Fiber 0.8, Sugar 0.1, Protein 2.2
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