CREAMY SOUTHWESTERN DIP

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Make and share this Creamy Southwestern Dip recipe from Food.com.

Provided by Parsley

Categories     Southwestern U.S.

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 9

8 ounces cream cheese, softened
1/4 cup low-fat sour cream
2 plum tomatoes, finely chopped
2 scallions, finely chopped (white and ight green parts)
1/4 cup finely chopped black olives
1/8 teaspoon chili powder
1/8 teaspoon salt
1/4-1/2 teaspoon ground cumin
2 teaspoons cilantro

Steps:

  • In a mixing bowl, beat together cream cheese and sour cream until well combined.
  • Stir in all remaining ingredients until well combined.
  • Best to chill at least 1 hour before serving.

Nutrition Facts : Calories 631.3, Fat 60.3, SaturatedFat 36.6, Cholesterol 182.1, Sodium 863.5, Carbohydrate 12.1, Fiber 2.4, Sugar 3, Protein 14

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