CREAM CHEESE SAUSAGE PUFFS

CREAM CHEESE SAUSAGE PUFFS image

Yield 64 puffs

Number Of Ingredients 6

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1 package Jimmy Dean Hot Roll Sausage
1 cup finely chopped onions
1 cup finely chopped fresh mushrooms
Salt and pepper to taste
1 package (3 ounces) cream cheese, softened
2 tubes (8 ounces each) refrigerated crescent rolls

Steps:

In a skillet over medium heat, cook sausage until almost done. Add onions and mushrooms; saute' until sausage is no longer pink and onions are tender. Season with salt and pepper. Drain and transfer to a mixing bowl. Stir cream cheese into warm sausage mixture; mix well. Separate crescent rolls into triangles and cut each triangle in half lengthwise. Place one teaspoon filling on wide edge of triangle. Roll wide edge of dough toward the point of the triangle. Bake at 375 degrees for 9-11 minutes or until golden brown.