CRAVING CHOCOLATE CHIP COOKIE BREAD PUDDING
This recipe came about because of my older sisters major sweet tooth.
Provided by Rochelle Ritter
Categories Puddings
Number Of Ingredients 7
Steps:
- 1. Mix bread cubes and broken cookies in large bowl; set aside
- 2. Blend milk, sugar, butter, eggs and vanilla extract; pour over bread mixture, stirring to coat evenly.
- 3. Pour into greased 1 1/2-quart round casserole. Bake at 350 degrees F for 45 to 50 minutes or until set.
- 4. Serve warm or at room temperature topped with whipped cream if desired.
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