PORK 'N' BEAN SOUP

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Make and share this Pork 'n' Bean Soup recipe from Food.com.

Provided by Recipe Junkie

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

2 (11 ounce) cans pork and beans
1 (15 1/2 ounce) can great northern beans, rinsed and drained
1 (16 ounce) package frozen corn, thawed
4 cups chicken broth
3 pickled jalapeno peppers, seeded and chopped
1 teaspoon garlic salt

Steps:

  • In a large saucepan, combine the beans, corn, broth, peppers and garlic salt.
  • Bring to a boil.
  • Reduce heat.
  • Simmer, uncovered, for 20 minutes or until heated through.

Nutrition Facts : Calories 287.7, Fat 3.7, SaturatedFat 1.1, Cholesterol 8.1, Sodium 1165.4, Carbohydrate 52.5, Fiber 12.5, Sugar 0.7, Protein 16.5

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