CRANBERRY RELISH

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Homemade cranberry relish.

Provided by speedrat330

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time P1DT20m

Yield 40

Number Of Ingredients 8

1 ½ pounds fresh cranberries
2 pears - peeled, cored, and quartered
2 Granny Smith apples - peeled, cored, and quartered
2 oranges - zested, peeled, and segmented
2 lemons - zested, peeled, and segmented
¾ cup white sugar
¼ cup brandy
¼ cup cranberry juice

Steps:

  • Combine cranberries, pears, apples, oranges, and lemons in a food processor; grind to a fine consistency. Transfer to a large glass bowl. Stir sugar, orange zest, and lemon zest into the fruit mixture. Add brandy and cranberry juice; stir.
  • Cover bowl with plastic wrap and refrigerate for at least 24 hours.

Nutrition Facts : Calories 35.4 calories, Carbohydrate 8.2 g, Fiber 1.2 g, Protein 0.1 g, Sodium 0.5 mg, Sugar 6.1 g

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