COUNTRY STYLE PORK RIBS

Country Style Pork Ribs image

My family always enjoys Pork, because we only have it about twice a month. Tender, full of flavor and delicious. Poking the pork with a folk truely makes all the difference in the world. My 11 year old son has even took to cooking. His favorite dish is Pork chops, mac n' cheese, and broccoli (the other time I make pork). I hope...

Provided by Susan Johnson

Categories Ribs

Time 3h40m

Number Of Ingredients 6

Ingredients

3 lb country pork ribs
5 Tbsp mccormick's roasted garlic & herb seasoning
1/2 c golden brown sugar
1 1/2 Tbsp garlic powder
1 1/2 Tbsp onion powder
1/2 tsp seasoning salt

Steps:

1. Wash off pork ribs & place in large mixing bowl. Season with roasted garlic & herb, brown sugar, garlic powder, onion powder & seasoning salt. Mix & rub seasoning into meat. Onced mixed stab meat with fork for about 3 minutes(all over). This will make the ribs very very tender. Then place ribs in baking dish cover with foil & cook in oven at 350 degress for 3 1/2 hours. Fall apart delicious. Enjoy

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