COQUITO (PUERTO RICAN COCONUT EGGNOG)

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Coquito (Puerto Rican Coconut Eggnog) image

Thick and rich, we loved this coquito. Coquito is a traditional Puerto Rican cocktail that's enjoyed during the holidays. It has similar flavors to eggnog (cinnamon, nutmeg, and rum) but with a coconut twist. This can easily be made for a party in a matter of minutes and refrigerated until needed. It's so good, people will think...

Provided by Rebecca Figueroa

Categories     Non-Alcoholic Drinks

Number Of Ingredients 9

2 can(s) evaporated milk (12 oz each)
2 can(s) sweetened condensed milk (14 oz each)
2 can(s) cream of coconut (15 oz each)
2 tsp vanilla extract
2 tsp cinnamon, ground
6 egg yolks
1 bottle coconut rum (750 ml)
1/8 tsp ground nutmeg
4-5 cinnamon sticks

Steps:

  • 1. Mix evaporated milk, condensed milk, cream of coconut, vanilla extract, ground cinnamon, nutmeg, and egg yolks in a blender or with mixer.
  • 2. Pour into a gallon-size container. Add coconut rum.
  • 3. Refrigerate (preferably overnight).
  • 4. Serve chilled with a cinnamon stick. Enjoy!

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