SALMON WITH DIJON AND BROWN SUGAR

facebook share image   twitter share image   pinterest share image   E-Mail share image



SALMON WITH DIJON AND BROWN SUGAR image

Categories     Fish

Yield 2

Number Of Ingredients 16

Estimated Times
Preparation Time: 5 mins
Cooking Time: 20 mins
Servings: 2
Salmon Recipe
Here's a favorite salmon recipe of ours.
Ingredients:
6 Salmon Fillets
1 1/2 tbs. brown sugar
2 tsp. butter
2 tbs. Dijon mustard
1 tbs. olive oil
2 tsp. grated ginger
1 tbs. soy sauce
Melt butter and brown sugar in a small saucepan. Whisk in Dijon mustard, grated gin, olive oil, and soy sauce.
Lay out fillets on aluminum foil and leave enough extra space to raise the foil edges into a wall. Pour sauce over salmon and place on grill (medium heat) and cook for approximately 20 minutes.

Steps:

  • see above

There are no comments yet!