COCONUT PECAN PIE

Coconut Pecan Pie image

Make and share this Coconut Pecan Pie recipe from Food.com.

Provided by MizzNezz

Categories Pie

Time 50m

Yield 6 serving(s)

Number Of Ingredients 8

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Ingredients

3 eggs, beaten
1 1/2 cups sugar
1/2 cup butter, melted
2 teaspoons lemon juice
1 teaspoon vanilla
1 1/2 cups coconut
1/2 cup chopped pecans
1 9" unbaked pie crust

Steps:

Mix well the first 5 ingredients.
Stir in coconut and pecans.
Pour into pie crust.
Bake at 350* for 40 minutes.

Nutrition Facts : Calories 659.2, Fat 43.9, SaturatedFat 24.7, Cholesterol 146.4, Sodium 242.2, Carbohydrate 64.6, Fiber 4.6, Sugar 52.2, Protein 6.7

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