COCONUT DAIQUIRIS

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Coconut Daiquiris image

Provided by Amanda Hesser

Categories     quick, cocktails

Yield Makes about 5 daiquiris

Number Of Ingredients 5

1/2 very ripe pineapple, cut into chunks
Juice of 1 lime
2 tablespoons Coco Lopez cream of coconut
7 1/2 ounces Bacardi light rum
20 ice cubes

Steps:

  • Combine the ingredients in a blender and whiz until smooth. Serve immediately without garnishes.

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