PEARS HELENE

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Pears Helene image

Make and share this Pears Helene recipe from Food.com.

Provided by Debbwl

Categories     Dessert

Time 4h5m

Yield 2 serving(s)

Number Of Ingredients 5

2 pear halves in syrup
1 teaspoon vanilla extract
2 scoops vanilla ice cream
2 -4 tablespoons hot fudge
2 tablespoons toasted almonds, slivered

Steps:

  • Combine pears and pear syrup with vanilla.
  • Cover and refrigerate 3 to 4 hours.
  • At serving time, disregard syrup. Arrange pears with a scoop of vanilla ice cream in each of 2 stemmed dessert dishes.
  • Pour Hot Fudge Sauce over.
  • Garnish with toasted almonds.

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    #course     #preparation     #for-1-or-2     #5-ingredients-or-less     #desserts     #easy     #number-of-servings

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