CINNAMON WALNUTS

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CINNAMON WALNUTS image

Categories     Candy     Dessert

Number Of Ingredients 6

1 egg white
1 teaspoon of water
1 lb. of unshelled walnuts
1 teaspoon of salt
1 cup of sugar
1 teaspoon of cinnamon

Steps:

  • Preheat oven to 250 degrees. Beat egg white and water until foamy. Put walnuts in large bowl and fold in egg whites. In separate bowl, mix sugar, cinnamon and salt together. Add cinnamon mixture to walnuts mixture until cinnamon mixture has covered the walnuts. Spread walnuts on a greased cookie sheet, covering the entire cookie sheet. Bake for 1 hour. Gently stir every 20 minutes. **store in an airtight container for up to 2-3 months**

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