CHOPPED STEAK

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CHOPPED STEAK image

Categories     Beef     Stir-Fry     Quick & Easy

Yield 4 to 6 servings

Number Of Ingredients 12

1 lb boneless sirloin steak, thinly sliced
oil for frying
1 clove garlic, crushed
1 onion. sliced
1 stalk celery, slivered
1 carrot, slivered
1 green pepper, slivered
1 tomato, cut in wedges
2 T. shoyu
1/2 tsp. sugar
1/4 tsp. salt
1/4 tsp. pepper

Steps:

  • Heat 1 tablespoon oil in skillet. Lightly stir fry vegetables (except tomato) for about 1 minute. Remove and set aside. Add 1 tablespoon oil in the smae pan and saute' garlic and stir fry meat until almost done. Add shoyu, seasonings, vegetables and tomato. Cook until heated.

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