A very rich pie made with chocolate chips and walnuts.
Provided by Mirelle Dean
Categories Desserts Pies Chocolate Pie Recipes
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Beat eggs until frothy, add sugars and vanilla.
- Melt butter or margarine, and add to sugar and egg mixture.
- Stir in flour until well blended.
- Mix in walnuts and chocolate chips.
- Pour into pie pan and bake for 1 hour. Serve warm with whipped cream or ice cream.
Nutrition Facts : Calories 661.9 calories, Carbohydrate 57.6 g, Cholesterol 107.5 mg, Fat 47.6 g, Fiber 3.3 g, Protein 7.1 g, SaturatedFat 21.5 g, Sodium 304.5 mg, Sugar 37.9 g
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